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Changing Ways, Constant Companions: The Ancient DNA and Local Knowledge of Tla'amin Dogs

Author: Zimmerman, Kasia Anne

Date created: 2014-06-26

Savouring the free lunch: Edible activism and the joy of foraging

Author: David Chang, Author: Heesoon Bai

Date created: 2020

First-Hand knowledge of BC ocean change: Oyster farmers’ experiences of environmental change and oyster die-off events

Author: Morin, Evie

Date created: 2020-07-27