Skip to main content

The effects of lipid composition and extrusion pressure and temperature on the properties of phospholipid vesicles

Resource type
Thesis
Thesis type
(Thesis) M.Sc.
Date created
1997
Authors/Contributors
Author (aut): Hunter, David Gregory
Copyright statement
Copyright is held by the author.
Permissions
The author has not granted permission for the file to be printed nor for the text to be copied and pasted. If you would like a printable copy of this thesis, please contact summit-permissions@sfu.ca.
Scholarly level
Graduate student (Masters)
Subject
Liposomes.
Language
English
Member of collection
Physics Theses
Download file Size
b18873480.pdf 2.08 MB

Views & downloads - as of June 2023

Views: 0
Downloads: 1